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The Dough Bar sells 1,000 Protein Cinnamon Rolls in the first two hours
4 years ago
Dough Bar promises a Cinnabon-like experience with its latest prototype
4 years ago
The Dough Bar puts together ten special edition products for Valentine’s Day
4 years ago
From Seed to Success: The Deep Roots of KSM-66’s Sustainability
The Dough Bar promises its best bundle yet for Valentine’s Day
4 years ago
The Dough Bar is making its pull-apart protein bread a permanent product
4 years ago
The Dough Bar drops a limited Hot Cocoa Monkey Bread for the new year
4 years ago
Sculpt your strength: Discover the muscle-enhancing powers of KSM-66 Ashwagandha
Peanut Butter meets Oreos in one of Dough Bar’s latest Monkey Bread flavors
4 years ago
You can now get twice the toppings with your Dough Bar doughnuts
4 years ago
The Dough Bar gets Christmassy with four special edition flavors
4 years ago
The Dough Bar drops two limited high-protein Monkey Bread flavors
4 years ago
KSM-66 Ashwagandha a natural catalyst for boosting and maximizing testosterone
Dough Bar announces its next prototype with high protein Monkey Bread
5 years ago
The Dough Bar releases Caramel Crunch and Chocolate Turtle flavors
5 years ago
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